Brilliant baharat spiced chicken

Minimal effort for chef-level Friday night flavours

Centrepiece spiced beef and cauliflower rice tahdig

Cauliflower replaces rice, in this traditional Persian recipe for a lower-carb but hearty main course.

Cauliflower with chickpeas, pomegranate and tahini yoghurt

A showstopper vegetarian main course

Vegetable comfort soup with chilli chicken meatballs

This is a perfect pick-me-up for frosty days

Moroccan chicken and apricots

A warming winter chicken dish that’s perfect for a crowd

Super quick and easy one bowl challah

The perfect recipe for short-on-time novice challah bakers

Slow braised beef stew (Stracotto di manzo)

A Italian rib-sticking, winter warmer that’s perfect for Shabbat

Honey, apple and pecan challah ring

Celebrate Thanksgiving with this pecan-packed loaf

Roasted duck legs with new potatoes

A super simple but special, one-tray supper

The best chopped liver ever

A next-level version of everyone's Friday night favourite

Chicken, tomato and butternut squash tray bake

High in flavour, low on washing up

Roasted squash with quinoa stuffing

Make the veggie the main event with this simple, delicious and full of flavour roast

Our Italian wedding soup

A twist on traditional chicken soup that’s also a brilliant way of using yours up

Fish haraimi

Spice up your celebration meal with this hearty Libyan-inspired dish

Chicken with Steph’s spice

Quinoa with chicken and roasted vegetables

A form of fusion that works – delicious hot or cold